Cut the Cheese

All you Cheeseheads so fat that you wheeze,
a bit of advice... Cut the cheese.

Cheddar, Colby, Swiss, Roquefort, or Jack,
beer, pizza and tacos, curls and bits,
cheesy snacks are the rage and big hits.

Melted or sliced, granulated or bulk,
all add to your physique,
like the incredible hulk.

And if you want to get stopped up,
a cheese plug awaits.
A lasagna binge, will close those gates.

So, gobble the curds that float on the whey,
consume all that salt and butter fat, store it away.

It's going to be a long winter,
and you'll need all that fat.

Hibernate like a bear,
and snore like a purring cat.

But please, be very careful how you cut the cheese,
because a fart contains more than its breeze!

Cutting the Cheese

I'm from Wisconsin where dairy products and cheese
reign supreme. I love cheese of all kinds and am a
sucker for all of the cheese snacks out there.
Unfortunately, I'm also lactose intolerant, so
some cheeses make me very ill.

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Copyright 2015 © Ronald W. Hull


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